Valrhona Guanaja 70% Feves

Valrhona, Guanaja 70% 3kg Named after the now-famous Caribbean island where Christopher Columbus landed in 1502, Guanaja offers a completely original blend of cocoa beans, with subtle Criollos, and powerfully fragrant Trinitarios and Forasteros. The Grand Cru has a high cocoa content and is suprisingly bitter, but the range is full of warm notes. The recipe of course, remains a closely guarded secret. Dark chocolate, 70% cacoa, 42% fat, 29% sugar content. Intense flavour with an exceptionally long finish and floral notes. A celebration of bitterness. Can be used for pastry, chocolate fillings, moulding, and icing, etc. Non GMO guarantee: Varhona guarantees that no ingredient arises from genetically modified raw material; Valrhona labelings are in accordance with the current European regulations.