So Good Magazine # 21

So Good Magazine # 21

So Good Magazine # 22

So Good Magazine # 22

Prisma by Frank Hasnoot

$110.00
332 pages. Frank Haasnoot shows us his most symbolic creations, and others that are all completely unpublished, fresh, suggestive and full of life. It is the work of a Creator with capital letters in which he shows the beauty of his patisserie, but he also shares his recipes, his techniques and his resources
Availability:
In stock
SKU
BK-PRISMA
This is Frank Haasnoot’s first book. The great Dutch master chef with a style that has been built by his imagination and talent, with the noble intention of designing something that nobody has done before, by using his hands and his own resources. Haasnoot is one of the chosen ones, one of those who have achieved that when we see some of his creations, we immediately know it is either his or an impersonator’s. A style that has been built from his imagination and talent, with the noble intention of designing something that nobody has done before, by using his hands and his own resources.
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