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Ultra White Coating Compound-MELT & USE
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Edelweiss Rondo White-36% Cocoa Butter
Edelweiss Rondo White-36% Cocoa Butter, Made with Swiss milk- 4.4 LB
Availability:
Out of stock
Edelweiss rondo white-36% cocoa butter, Made with Swiss milk. Easy tempering
Application: To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.
Ingredients:
Sugar, cacao butter, whole milk
powder, skimmed milk powder,
emulsifier (E322: soya lecithin),
vanilla extract* Madagascar.
Cocoa: 36% minimum.
* Certified organic ingredient